Estimated values based on the ingredient list; actual values may vary.
Broccoli Mango Salad is a vibrant, fresh dish that adds a pop of color to any table. The sweet mango balances the crunch of broccoli perfectly!
Directions
Directions
1
Combine ranch dressing, orange juice, and horseradish in a bowl; mix well and set aside.
2
Toss together the chopped broccoli, cubed mango, cashews, and wedged onion in a salad bowl. Pour the dressing over the broccoli mixture; toss to coat. Refrigerate at least 4 hours. Add the drained oranges to the salad just before serving.
Broccoli Mango Salad | WellCooked — Made to Be Shared
Broccoli Mango Salad
Salad Mar 26, 2020
Serves8 People
Prepare Time20 min
Calories107
DifficultyEasy
Broccoli Mango Salad is a vibrant, fresh dish that adds a pop of color to any table. The sweet mango balances the crunch of broccoli perfectly!
Ingredients
☐½ cup reduced-fat ranch dressing
☐2 tablespoons orange juice
☐1 tablespoon prepared horseradish
☐4 cups chopped broccoli
☐1 large mango, peeled and cubed
☐½ cup cashews
☐1 small red onion, cut into thin wedges
☐1 (11 ounce) can mandarin oranges, drained
Directions
Combine ranch dressing, orange juice, and horseradish in a bowl; mix well and set aside.
Toss together the chopped broccoli, cubed mango, cashews, and wedged onion in a salad bowl. Pour the dressing over the broccoli mixture; toss to coat. Refrigerate at least 4 hours. Add the drained oranges to the salad just before serving.
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