Directions

1. 1
   Preheat the oven to 350°F (175°C).
2. 2
   In a mixing bowl, cream together butter and brown sugar.
3. 3
   Add the maple taffy and mix well.
4. 4
   Incorporate the eggs, vanilla, baking soda, and salt.
5. 5
   Gradually add the flour until a dough forms.
6. 6
   Fold in walnuts if using.
7. 7
   Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes.
8. 8
   Let them cool before serving.