Estimated values based on the ingredient list; actual values may vary.
These Super-Easy Pulled Pork Sandwiches are a family favorite for game days. Slow-cook the pork for a melt-in-your-mouth experience everyone will love!
Directions
Directions
1
Preheat oven to 250 degrees F (120 degrees C).
2
Mix brown sugar, paprika, garlic powder, black pepper, and salt in a bowl. Spread mustard over the pork roast and sprinkle with brown sugar mixture, using the entire amount. Line a shallow baking dish with aluminum foil. Place a rack in the prepared baking dish and arrange pork roast on rack.
3
Bake in the preheated oven until very tender, 9 to 11 hours. Let pork cool, then shred into bite-size pieces. Stir barbeque sauce into pork to moisten; serve with hamburger buns.
Super-Easy Pulled Pork Sandwiches | WellCooked — Made to Be Shared
Super-Easy Pulled Pork Sandwiches
Sandwiches Mar 26, 2020
Serves20 People
Prepare Time15 min
Cooking Time9 h
Calories624
DifficultyEasy
These Super-Easy Pulled Pork Sandwiches are a family favorite for game days. Slow-cook the pork for a melt-in-your-mouth experience everyone will love!
Ingredients
☐3 tablespoons brown sugar
☐3 tablespoons paprika
☐1 ½ tablespoons garlic powder (such as McCormick® California Style)
Mix brown sugar, paprika, garlic powder, black pepper, and salt in a bowl. Spread mustard over the pork roast and sprinkle with brown sugar mixture, using the entire amount. Line a shallow baking dish with aluminum foil. Place a rack in the prepared baking dish and arrange pork roast on rack.
Bake in the preheated oven until very tender, 9 to 11 hours. Let pork cool, then shred into bite-size pieces. Stir barbeque sauce into pork to moisten; serve with hamburger buns.
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