Directions

1. 1
   Preheat the oven to 350°F (175°C) and grease a cake pan.
2. 2
   In a large bowl, mix flour, sugar, cocoa powder, baking soda, and salt.
3. 3
   In another bowl, whisk together oil, eggs, vanilla, and zucchini.
4. 4
   Combine wet and dry ingredients until just mixed.
5. 5
   Pour batter into the prepared pan and bake for 30-35 minutes.
6. 6
   Let cool before serving.